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Foods that will win the war and how to cook them1918
Foods That Will Win the War and How to Cook Them (1918) is a patriotic and practical cookbook written by C. Houston Goudiss and Alberta M. Goudiss during the height of World War I. This book was created as a response to the urgent need for food conservation and efficient home management in support of the war effort. It provides a fascinating glimpse into the culinary and social history of the e…
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